TOMATILLO | "MEET THE CHEF" WITH SYDNEY DIRECT FRESH PRODUCE

TOMATILLO | "MEET THE CHEF" WITH SYDNEY DIRECT FRESH PRODUCE

As part of our "Meet The Grower" series, we will be having a look at what some of our customers are doing with seasonal produce. 

First up is the Executive chef of Jonah's Restaurant & Boutique Hotel, Whale Beach. Matteo Zamboni using Tomatillos from our good friends at Austchilli.

Tomatillos are like a gift. Tart green fruit that's sometimes confused with an unripe tomato, wrapped in a crinkly husk. Peel the wrapping away and you're left with a world of possibility.

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"SDFP ANNUAL PINE MUSHROOM TRIP WITH THE WEEDY ONE"

"SDFP ANNUAL PINE MUSHROOM TRIP WITH THE WEEDY ONE"

Our annual SDFP pine mushroom trip was a huge success this year except for there being no Pine Mushrooms, the weather this year has been dry and not the best for the season. 

On the other hand, It enabled us to get to know our customers that little bit more, allow chefs to interact with one another, hear Diego’s aka (The Weedy One) stories, team up and make a memorable experience. Thank you to everyone who joined us.

Luke and the SDFP team.

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